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| Bushcraft & Primitive Wilderness Skills The Bushcraft & Primitive Wilderness Skills forum is for discussion (on-site content) that directly relates to ancient and/or primitive style bushcraft/wilderness skills (e.g. firecraft, foraging, natural material construction, modern/primitive tools, long-term wilderness survival,...). |
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#11
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#12
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A Cut Above
Chicago Cutlery's line of walnut handled kitchen knives (I use a set in my own kitchen)--Ralph.
NOTE: The remainder of this post can be read by logging in. For free PBF membership click here Last edited by tonto : 11-21-2010 at 04:48 PM. |
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#13
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Chicago Cutlery's paring, utility and boning knives are all blade shapes and sizes suitable for outd NOTE: The remainder of this post can be read by logging in. For free PBF membership click here
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#14
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Quote NOTE: The remainder of this post can be read by logging in. For free PBF membership click here
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#15
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I was curious about the cult of Mora knives and ordered one to see. There are so many models that I NOTE: The remainder of this post can be read by logging in. For free PBF membership click here
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#16
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Field report: Just got back from a couple of days in Pisgah National Forest (NC) where I went out of NOTE: The remainder of this post can be read by logging in. For free PBF membership click here
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#17
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The Cold Steel Roach Belly is a similar bargain. Super cheap, durable, and extremely lightweight. Yo NOTE: The remainder of this post can be read by logging in. For free PBF membership click here
Last edited by djmamayek : 02-24-2011 at 07:45 PM. |
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#18
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Below are xrays of some Mora knives, showing the tang length:
This is a Mora #1- NOTE: The remainder of this post can be read by logging in. For free PBF membership click here |
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#19
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I have owned a 711 for over a year now. I have been very happy with its performance, both in batonin NOTE: The remainder of this post can be read by logging in. For free PBF membership click here
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#20
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Quote NOTE: The remainder of this post can be read by logging in. For free PBF membership click here
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