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Backcountry Kitchen The Backcountry Kitchen forum is for the discussion of food and cooking gear related topics for backpacking trips (e.g. menus, recipes, stoves, fuel...).


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  #1  
Old 06-06-2011, 12:34 AM
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Reality Reality is offline
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Tea

For those who drink tea (Camellia sinensis or otherwise herbal) while in the wilderness, please share the kind that you use and any pertinent particulars about how you make it.

Reality

P.S. Please use other threads to post about other drinks (e.g. coffee).
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Old 06-06-2011, 03:39 AM
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Ralph Ralph is offline
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Much as I like coffee, tea seems more thirst-quenching and is a classic beverage for the northern wo NOTE: The remainder of this post can be read by logging in. For free PBF membership click here
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Old 06-06-2011, 08:07 AM
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AaronMB AaronMB is offline
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Although I 'need' my coffee in the morning, I often enjoy other hot beverages in the afternoon or ev NOTE: The remainder of this post can be read by logging in. For free PBF membership click here
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Old 06-06-2011, 10:04 AM
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big_load big_load is offline
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I often bring some iced tea mix (unflavored, unsweetened) that I can drink hot or cold. It doesn't NOTE: The remainder of this post can be read by logging in. For free PBF membership click here
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Old 06-06-2011, 11:56 AM
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Grannyhiker Grannyhiker is offline
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Tea is so much lighter than coffee! Plus I prefer my coffee with half milk, and all of the many for NOTE: The remainder of this post can be read by logging in. For free PBF membership click here
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Old 06-06-2011, 12:22 PM
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Haclil Haclil is offline
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Since camomile is one of our wild herbs, I'll relate to Reality's query on that level.

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Old 06-06-2011, 02:49 PM
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GGervin GGervin is offline
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Old 06-06-2011, 04:17 PM
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Reality Reality is offline
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Old 06-06-2011, 11:01 PM
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pianodirt pianodirt is offline
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I too love Lapsang Souchong, a smoked black tea. Smells and tastes like a campfire! Though not quite NOTE: The remainder of this post can be read by logging in. For free PBF membership click here
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Old 06-09-2011, 09:52 AM
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grampa grampa is offline
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I carry loose black tea leaves in a baggie, put some in the mug and add hot water. Used tea leaves c NOTE: The remainder of this post can be read by logging in. For free PBF membership click here

Last edited by grampa : 06-09-2011 at 09:58 AM.
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