This episode features my conversation with author and wilderness cooking enthusiast Laurie March.

Laurie talks with me about her recently published book A Fork in the Trail, and shares some of her wisdom and tips for making backpacking meals more enjoyable.

If your questions aren't answered in this episode or if you're just hungry for more, Laurie's an active member in the Practical Backpacking Forums and is excited about discussing wilderness cooking with you.

PBP Episode 37 - Wilderness Cooking

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